JP Eats Food Blog. Welcome to my food (and wine) blog. I am very lucky to enjoy good food and wine pretty frequently. I also spend a good deal of time learning and experimenting with both. The point of this blog is to share some of that with you as well as help me remember foods, wines, and little bits and pieces of information I pick up along the way. I rarely take pictures in nice restaurants, so most of what you see here comes from my kitchen, my friends' kitchens, or various casual and local hot spots. You can hit the archive, or never miss a post with rss.
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The amazing Fresca pizza from Rubirosa. I can’t say enough good things about Rubirosa… My favorite pizza in the city right now. The classic cheese pizza is still my favorite, but this was a really, really good fresca with their delicious tomato sauce, fresh mozzarella, and basil. I bring all out of town visitors looking for NY pizza here, and this week’s visitor from Connecticut, a Frank Pepe devotee, was quickly converted.
Sausage, broccoli rabe, and fresh mozzarella pizza at Rubirosa on Mulberry by Prince in NYC. Rubirosa is my favorite pizza by the slice in the city—and also some of my favorite NY style pizza over all. Normally, I don’t stray from the basic cheese slice, but a friend was in town and wanted this concoction. Luckily, it was delicious. So were the mozzarella sticks in the background, actually. I highly recommend Rubirosa for any and all of the above. Looks like Serious Eats does too.
